TREK Protein Flapjacks - Salted Caramel
TREK has revolutionised flapjacks! Made with gluten-free oats, TREK Protein Flapjacks contain 9-10g of protein per bar. Made to an optimal 2:1 carb-to-protein ratio, these delicious flapjacks are perfect for exercise recovery.
About TREK Protein Flapjacks - Salted Caramel
Filling enough as a breakfast on the go or as a delicious snack that keeps you fuller for longer, Salted Caramel TREK flapjacks are perfect for keeping you going, whether scaling a mountain of work or taking on your next fitness challenge! They're vegan, high in fibre and most importantly, taste great!
Nutritional Information :
| Energy | 1875 kJ/447 kcal |
937 KJ/224 kcal |
| Fat | 20g |
10g |
| of which saturates |
9.6g | 4.8g |
| Carbohydrate |
46g | 23g |
| of which sugars |
23g | 12g |
| Fibre |
3.7g | 1.8g |
| Protein |
19g | 9.5g |
| Salt |
1.2g | 0.60g |
Ingredients :
Gluten free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Topping (13%) [Vegetable Oils (Palm Kernel*, Palm*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm*), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (0.4%), Salt, *Palm Oil from sustainable and certified plantations
Allergy advice :
May contain traces of Peanuts, Nuts and Milk.
Item information :
- 9g Protein
- Vegan
- Gluten Free
