TREK Protein Flapjacks - Cocoa & Oat
TREK has revolutionised flapjacks! Made with gluten-free oats, TREK Protein Flapjacks contain 9-10g of protein per bar. Made to an optimal 2:1 carb-to-protein ratio, these delicious flapjacks are perfect for exercise recovery.
About TREK Protein Flapjacks - Cocoa & Oat
Filling enough as a breakfast on the go or as a delicious snack that keeps you fuller for longer, TREK flapjacks are perfect for keeping you going, whether scaling a mountain of work or taking on your next fitness challenge! They're vegan, high in fibre and most importantly, taste great!
Nutritional Information :
Energy | 1899 kJ/454 kcal |
950 KJ/227 kcal |
Fat | 22g |
11g |
of which saturates |
10g | 5.0g |
Carbohydrate |
44g | 22g |
of which sugars |
28g | 14g |
Fibre |
3.9g | 2.0g |
Protein |
18g | 9.0g |
Salt |
0.71g | 0.36g |
Ingredients :
Gluten Free Oats (25%), Rice Syrup, Soya Protein Crispies (15%) (Soya Protein Isolate, Tapioca Starch, Salt), Dark Chocolate Flavour Topping (13%) [Sugar, Vegetable Fats (Palm Kernel*, Palm*, Shea), Fat-Reduced Cocoa Powder, Emulsifier: Lecithins], Vegetable Oils (Rapeseed, Palm*), Soya Flour, Sugar, Salt, Natural Flavouring, *Palm oil from sustainable and certified plantations
Allergy advice :
May contain traces of Peanuts, Nuts and Milk.
Item information :
- 9g Protein
- Vegan
- Gluten Free